dầu phụng

dầu phụng

Mẹ tôi chiên cá bằng dầu phụng.

Definition
  1. Noun:
    • Peanut oil: A vegetable oil extracted from peanuts, commonly used in cooking, especially in Asian and Vietnamese cuisine. It has a high smoke point and a distinctive nutty flavor.
Usage Examples
  • Noun:
    • Mẹ tôi chiên bằng dầu phụng. (My mother fries fish with peanut oil.)
    • Dầu phụng nguyên liệu quan trọng trong món gỏi cuốn. (Peanut oil is an important ingredient in spring rolls.)
    • Bạn có thể mua dầu phụngsiêu thị. (You can buy peanut oil at the supermarket.)
Advanced Usage
  • In culinary contexts, "dầu phụng" is often preferred for stir-frying and deep-frying due to its stability at high temperatures.
  • It is also a key component in certain sauces and dressings.
Variants and Related Words
  • Dầu đậu phộng (n): This is a more formal or alternative term for peanut oil, with "đậu phộng" being another common word for "peanut."
    • Dầu đậu phộng dầu phụng một. (Peanut oil and "dầu phụng" are the same.)
Synonyms
  • Peanut oil: The direct English translation.
  • Groundnut oil: A less common synonym in English.
Related Phrases
  • Nước mắm pha dầu phụng: A dipping sauce mixed with peanut oil.
    • Phải nước mắm pha dầu phụng để chấm rau củ luộc. (You must have fish sauce mixed with peanut oil for dipping boiled vegetables.)